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CLICK HERE TO GO DIRECTLY TO ITALIAN WEDDING COOKIE PAGE
Italian Wedding Cookie Traditions
The Traditional Italian Wedding Reception
The Traditional Italian Wedding Dinner Generally the first course served is antipasto (before the pasta). Antipasto includes delicacies auch as stuffed mushrooms, olives, salami, pickled peppers, calamari, capicola, and prosciutto. Sometimes this, or a similar combination, is served on a layer of lettuce and other greens. The dressing is usually olive oil, vinegar, and a bit of basil and oregano. After the antipasto, the pasta is served. Usually several varieties of pasta is offered with various sauces - tomato (sugo), alfredo, or pesto. If no lettuce was served with the antipasto, a salad is the third course of the dinner. After the salad, the fourth course of soup is served. The fifth course consists of the meat and vegetables. Then comes the fruit and cheese and coffee. Bread and wine are served during the entire meal. No one goes home hungry from an Italian wedding dinner. Dessert is saved for later - usually Italian cookies and the wedding cake. Guests are invited to go to the dessert table for cake, cookies and other pastries. Sometimes fruit is served with a cholocate fountain. Of course, coffee is always served with dessert. CLICK HERE TO GO DIRECTLY TO ITALIAN WEDDING COOKIE PAGE
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