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MANY CHIP COOKIES

1 cup butter-flavored shortening

3/4 cup sugar

3/4 cup packed brown sugar

2 eggs

1 teaspoon vanilla extract

2-1/4 cups all-purpose flour

1 teaspoon baking soda

3/4 teaspoon salt

1/3 cup semisweet chocolate chips

1/3 cup peanut butter chips

1/3 cup butterscotch chips

1/3 cup vanilla or white chips

1/3 cup milk chocolate M&M's

1/3 cup Reese's pieces candy

In a large mixing bowl, cream shortening and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in chips and candy.

Drop by rounded tablespoonfuls 2 inches apart onto ungreased baking sheets. Bake at 375 degrees for 7-9 minutes or until browned around edges. Remove to wire racks to cool. YIELD: about 4 dozen. 

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Copyright © 2007 Librandi Products Rockford, IL
Copyright © 2008 LME Company Rockford, IL